Monkey Bread
“I am obsessed with this recipe because I come from a large family of 8 so it was always something fun and easy my mom would make with my siblings and I. It feeds up to 15 people, is quick, and simple, while tasting amazing.”
Malani Lee
Account Coordinator
NYC
What pairs best with this recipe?
This recipe is paired best with a holiday movie on the couch. I recommend “Home Alone” but to each their own.
What were some of your 2024 obsessions?
My 2024 obsession is marathon running, just completed my first one in November and have since signed up for two more in 2025!
Directions:
Buy the Pillsbury croissant roils from any grocery store.
Cut up the rolls 20-25 bite size pieces, following that melt half a stick of butter.
Next, pour half a cup of cinnamon and half a cup of sugar into a bowl and mix together.
Dip the bite sized pieces into the butter and then into the cinnamon and sugar.
Next place the bite sized pieces in a bundt pan side by side.
Let the bread sit for about 10/15 minutes.
The oven needs to be set to 350 degrees and once ready place the monkey bread on the top rack for 7.5 minutes and the bottom rack for 7.5 minutes.
Lastly take out the monkey bread following the 15 minutes and enjoy with your favorite holiday movie on!
